Difference between revisions of "Braukaiser.com"

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(Projects)
(Projects)
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This is what I'm working on and it is not fully ready for public consumption
 
This is what I'm working on and it is not fully ready for public consumption
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[[Experiment Affect of Pitching Rate and Oxygenation on Ester Production]]

Revision as of 02:13, 12 May 2008

Welcome to Brau-Kaiser.com. This site is dedicated to subjects that are mostly related to brewing German style beers and it is not intended to be a complete reference for the home brewing process. It is rather a loose collection of various articles.

Philosophy

I do enjoy the scientific aspects of brewing, which shows in the articles, and want to promote a better understanding of the science behind brewing as well as introduce the advanced brewer to various brewing techniques. Being an engineer I like to know what is happening and how I can control the final product and fix problems when they arise. Despite what many readers would think, I'm a fairly relaxed brewer. Some of that relaxation comes from knowing the process and knowing where attention is necessary and where not.

For questions and suggestions contact kai@braukaiser.com

Preparation

Wort Production

Boiling and Wort Transfer

Fermentation

Breweries

Germany

Literature

Misc

Projects

This is what I'm working on and it is not fully ready for public consumption

Experiment Affect of Pitching Rate and Oxygenation on Ester Production